May is National Strawberry Month and we’re celebrating with this all month long — the Fraisier Éclair. The pastry is bursting with macerated strawberries, pistachio biscuit and, of course, all that vanilla cream.
May is National Strawberry Month and we’re celebrating with this all month long — the Fraisier Éclair. The pastry is bursting with macerated strawberries, pistachio biscuit and, of course, all that vanilla cream.