May is National Strawberry Month and we’re celebrating with this all month long — the Fraisier Éclair. The pastry is bursting with macerated strawberries, pistachio biscuit and, of course, all that vanilla cream.
Menu
Tuesday – Thursday
8:00am – 4:00pm
Friday – Saturday
8:00am – 5:30pm
Breakfast until 10:30
Lunch from 11:30-3:00
216 East 500 South
Salt Lake City
Closed November 28-29, 2019