We’ll be sampling a Chuao verrine — think chocolate cake, ganache and mousse in a glass made with the incomparable Amedei Chuao.
Other participants include: Ruth Kendrick, Chocolat; Amber Billingsley, Vinto; Letty Flatt, Deer Valley Resort; Matt Harris, Heirloom Restaurant Group; Viet Pham, Forage Restaruant; Lya Luna, Caputo’s Market.
Caputo’s Market is located at 310 W 300 S in Salt Lake City. Tickets are $10 in advance, or $15 at the door. You can pay in advance by calling Caputo’s at (801) 531-8669.