Tuesday – Saturday8:00am – 4:00pmBreakfast until 10:30Lunch from 11:30-3:00
216 East 500 SouthSalt Lake City
HOLIDAY HOURS1/7 REOPEN at 8am
This classic French tart is baked upside down. Caramelized apples flambéed with a splash of brandy fill our inverted puff pastry dough shell.
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216 East 500 SouthSalt Lake City, Utahphone: 801-355-2294